Please check all that apply.
This information is used to help coordinate sale items among vendors.
Rules & Regulations
1. The undersigned vendor agrees to pay $150 for booking their spot.2. All food items must be Halal and clearly indicated on the menu and the booth. (Food must be prepared in a halal environment and not use any non-halal food items or by-products) For more information on food items that are considered halal, please refer to: https://hmacanada.org/understanding-halal-and-halal-certification-why-halal-certification-matters/3. The food vendors chosen to participate in the Event will be responsible to meet the City of Toronto Health Department rules and regulations for their food service to the public. All Vendors must abide by all local health, safety and fire regulations at their own cost.4. Each vendor is responsible for their own expenses incurred in the set up and operating of their food booth including their own liability insurance.5. Set up takes place on Tuesday, July 20th, 2021 between 7:00am and 9:00am. Tear down will take place between 2:00 pm and 2:30 pm on the same day. During the event no portion of your booth may be removed.6. Vendors must check in with the `MAC Eid Fest Coordinators’ prior to setting up their booth. The Eid coordinators reserve the right to relocate space due to extenuating circumstances beyond their control.7. Vendors may NOT share Vendor space without written consent of MAC event organizer.8. A minimum of one staff member over the age of 18 years must be present in the Vendor’s booth/Food Truck at all times. Booth cannot be left unattended.9. The Vendor agrees that MAC, its Officers, Members, Staff or Event Volunteers are not responsible for any lost, stolen or damaged equipment should such an incident occur during the Event. Your equipment and products and their safekeeping are your sole responsibility.10. All vendors must wear a mask or face covering that covers their mouth, nose and chin during any period when they are preparing/serving food or in a vehicle that is operating as part of the business (Food Truck). For more information on Covid-19 safety regulations, visit: https://www.toronto.ca/home/covid-19/covid-19-reopening-recovery-rebuild/covid-19-reopening-guidelines-for-businesses-organizations/covid-19-guidance-food-premises/